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Terra Haōma

Bangkok meets St. Moritz

At TERRA HAŌMA At the Hotel Reine Victoria in St. Moritz, star chef Deepanker Khosla presents his renowned Neo-Indian Cuisine from the award-winning Haōma restaurant in Bangkok – with a fine sense for sustainability and exceptional taste. 

Indian flavors meet exquisite Alpine ingredients and blend into an incomparable culinary delight. 

A dining experience from two worlds

TERRA HAŌMA – inspired by the Romansh word for land – represents Khosla's deep connection to the earth and his passion for cooking with ingredients from the immediate surroundings. This results in dishes that not only impress with their unique taste but also embody sustainability.

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